65 Ways for Improving Hotel Green Policy
Raise the hotel’s staff awareness of the environment. Integrate the preservation of the environment in all jobs. Make the guests aware of environmental …
Management
Hotel Management\’s Steps to Take When Handling Guest Complains of Food Poisoning
The Hotel Management should have a plan for handling such situations; all HOD\’s should practice it, and communicate it to their team members employees. The General Manager should …
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Hotel Guidelines for Dealing with the Media during a Crisis
1. Be professional and remember that your picture may be taken or you may appear on television, so dress appropriately. …
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General Manager’s Responsibilities in a Crisis
1. Take the immediate action required to ensure the safety of guests and employees. 2. Contact the appropriate source of assistance; for example, the firedepartment, …
How to save electricity with smart systems and procedures?
Saving Electricity in the Guest Room For new hotel construction, choose an elegant, energy saving solution fromWatt Stopper/Legrand that is code-compliant and …
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